Seeds

Non-bitter fruit with few seeds and beautiful crunchy pickles . Vines bear an impressive amount of 6-8 inch blocky, dark green fruits. Resistant to bacterial wilt. 50 days.

What makes this variety really special is that it is one of the largest, earliest red slicing tomatoes available, and it has excellent flavor. This combination of size, earliness, and good taste is truly uncommon, but Fireworks is an exceptional variety. Its bright red fruit are 6 to 8 ozs., round with a pointed tip, and borne quite heavily on vigorous plants. Indeterminate. 60 days.

This tomato was named after Pizza Margherita, the classic summertime pie topped with mozzarella, tomato and fresh basil. The good news is these elongated 5 to 6 oz. paste tomatoes are also great for many other dishes. Roasting brings out their best flavor, and deep red color and thin skin make them perfect for tossing into pasta or sandwiches. Vigorous plants yield large harvests. Determinate. 72 days.

Perfect for large containers or small gardens, this has long been a favorite choice for growing on patios, decks, and balconies. That is because the compact plants are attractive while yielding good-sized 8 oz. fruit with real tomato flavor. Stocky plants grow 3 to 4 ft. tall with an upright habit, making staking needs minimal. Compact indeterminate. 68 days.

Available in pelleted form, used for planting seeds with a machine.

From the seed of the late tomato collector Ben Quisinberrry, this classic heirloom variety has gorgeous one to one and a half pound yellow and red striped fruit. Winner of many modern taste tests, it was listed in Quisinberry's 1976 seed list as "the sweetest tomato you ever tasted and a gourmet's joy when sliced." Introduced as Ruby Gold and renamed by Mr. Quisinberry. Indeterminate. 80 days.

Ranked as the hottest pepper in the world by Guinness, and registering at over 1,500,000 Scoville heat units, this is not a pepper for the timid. The fruit average 1.5 to 2 inches in length and have a nice fruity flavor if you are able to dilute the heat in your favorite dish to something you can eat. Fruit look like a bumpy little devil with a pointed tail. Reaper seeds are difficult to germinate and require a heating pad and thirty days just to sprout. 95 days. 

Asian heirloom with a white exterior and pink to red interior. It is sweet and crisp, in contrast to most radish varieties. Great for garnish, salads, or even pickling. The large tops make picking easy. 59 days.

This is a very old Russian variety bearing large pink oxheart-type tomatoes with excellent, sweet flavor. Strong plants produce abundantly, with some fruit growing to 2 lbs. and more. Indeterminate. 87 days.

This variety is legendary for its very exceptional rich, succulent flavor. Large pink-red fruit can become 1-1/2 lbs. with creamy flesh. Vines grow quite tall and have potato-leaved foliage. An Amish heirloom since 1885. Indeterminate. 80 days.

One of the most popular varieties for paste, sauces and canning. Compact vines yield large harvests of 3 inch long, bright red fruit that may be pear-shaped or plum-shaped. Thick walled and solid with few seeds. Determinate. 78 days.

An heirloom that produces tasty dark green tapered fruit, measuring 6 inches by 2 ½ inches, on medium-large vines that are very productive. Black spined. Great for pickling and for salads. 55 days.

Dark brown-red tomatoes are large, 10 to 12 ozs., and very richly flavored with just a hint of saltiness. Color is darker in hot weather, and fruit seems to set well even in the heat. Prone to cracking, but a very heavy producer. Heirloom from the Black Sea of Russia. Indeterminate. 75-90 days.