Seeds
Deep reddish-brown beefsteak tomato has a rich, sweet flavor that is delicious. Fruit is smooth in texture and weighs from 8 to 12 ozs. This outstanding variety is very productive and seems to set well even when weather turns hot. Russian heirloom. Indeterminate. 75-80 days.
A smaller version of Corno di Toro Red and Carmen, these very sweet peppers are 5 to 6 inches long and 2 inches wide. Although delicious cut up raw into salads, their flavor deepens and intensifies when peppers are roasted or grilled. Abundant harvests are ready early in the season and keep on coming well into Fall. 60 days green; 80 days red.
Scallop squash are highly prized when the fruit are small, particularly in expensive restaurants. Sunburst can be harvested as a baby squash or full size if you like. You will have tons of fun growing this yellow fruited marvel that sports a dark green blossom end. Buttery and nutty in flavor, squash lovers grow very fond of this delicious treat. Sunburst is an All America winner which ensures wide adaptability and superior performance. Plants continue to produce over a long period on vigorous compact plants. 55 days
This Italian heirloom eggplant is rightfully considered one of the most beautiful of all eggplants for its rich purple striping on creamy white skin. It also has a graceful teardrop to round shape with fruit that can grow to 6 inches long. Mild white flesh is delicious and sweet with absolutely no hint of bitterness. 75 days.
ALL-AMERICA SELECTIONS WINNER. Abundant clusters of 1-1/2 ounce pink fruit that is delicious, juicy, and sweet. Somewhat 'peach' or oval shaped with a distinctive tip on the blossom end, this is from the breeding program that developed Santa and Juliet Hybrids. This one is also a prolific bearer, typically offering 10 to 14 tomatoes per cluster, perfect as sweet additions to salads or great just for snacking out of hand. Indeterminate. 70 to 75 days.
ALL AMERICA SELECTIONS WINNER. Awarded for its unique qualities and excellent performance, this variety offers miniature bell peppers with a spicy flavor that is a tasty blend of heat and sweet. Peppers are mostly 3-lobed, 2 inches wide and 3 inches long, turning from green to scarlet and finally to deep red. Expect abundant harvests of these peppers to use in salsas, Cajun cooking, or any recipe where you want a little kick. 60 days.
Huge, multiple-branched clusters of 1/2 inch very sweet fruit with high vitamin C content. Mouth-watering flavor. Vigorous vines bear abundantly until frost and need staking for best results. Indeterminate. 65 days.
Large green beefsteaks ripen to pale green with a tint of yellow and have a pink blush underneath that extends inside the flesh. The flavor is sweet, yet spicy and quite delicious. Fruit weighs from 12 to 16 ozs., and has the smoothest shape of any large green tomato. Heirloom variety. Indeterminate. 80 days.
Very large production of meaty, 8 to 12 oz. tomatoes with good flavor and solid structure tolerant to cracking. Especially popular in the Northeast. Vigorous vines grow best with some means of support. Indeterminate. 79 days.
Scarlet Bandit is a bunching variety that you will enjoy growing and eating. Some call it the most beautiful onion in the world. Scarlet bulbs with red and white speckles that will dazzle and impress you when dressing up a salad. The bandit can overwinter in mild climates. Direct seed just after final frost, or seed indoors and transplant. 69 days direct seeded.
Narrow, twisted, 2½ inch long peppers stand upright above diminutive plants, in a stunning display of color – ivory to yellow, orange, and finally bright red, with all color stages appearing together. Plants grow no taller than 6 to 8 inches and become covered with colorful peppers. Medusa is wonderful for planting in landscape borders or small containers. These peppers are non-pungent.
Sometimes called garden rocket, this variety can be harvested in just 35 days. It contains a peppery flavor and adds an appealing zest to salads. For a more nutty flavor, harvest when the leaves are small. Many people add it as a topping for pizza, or add it to sauces and pasta. Plant grows to be 8 to 10 inches tall. 35 days.
A cold-tolerant tomato developed by Oregon State University for short season gardeners. Compact plants produce concentrated sets of medium to large fruit that is nearly seedless. Fruit is juicy and tender with full tomato flavor. Determinate. 58 days.
Fiery hot, wrinkled yellow peppers are related to habanero, and are at least as hot if not hotter. The searing heat has an excellent, citrus-like flavor that can be appreciated in the seconds before the heat sets in. Originally from Africa, these plants become 3 to 4 feet tall, maturing abundant crops of fruit earlier than plants of habanero. Peppers are 2 to 3 inches long with a wide top that tapers down to a point, and are shriveled all over. 80 days.
Classic teardrop-shaped eggplant is about 5 to 7 inches long with a beautiful. glossy white skin and pure white, mild flesh inside. White eggplant is well known for having no trace of bitterness whatsoever, so it has become a favorite of many gardeners. Tall, vigorous plants provide a protective canopy for the developing large harvest of eggplant. 75 days.
Huge, red heart-shaped fruit is often doubled and can weigh up to 1 lb. and more. This one is well known for its excellent flavor, and is very juicy with solid meat and few seeds. It is also more productive than the typical oxheart type. Heirloom variety. Indeterminate. 90 days.
Beautiful, clear yellow beefsteak fruit weighs at least a pound with a flavor that is rich and complex, yet refreshingly sweet. Very meaty tomatoes have few seeds while still being juicy and absolutely delicious. The vigorous plants are potato-leaved, which is not often found in large yellow varieties. Considered one of the finest tasting yellow heirlooms and unique for its pale yellow, not golden, color. Indeterminate. 90 days.
You will be impressed with this bicolor tomato, which is one of the best tasting from our trial visits this year. It has heirloom eating quality, but it has been selected for better yield, larger fruit, and mouthwatering taste. You can take one step back in time to taste the heirlooms of years gone by, and then you can step into a breeder’s breakthrough for greater productivity. It is simply a great selection from heirlooms. Indeterminate. 85 days.
Heirloom variety. Beautiful, large white beefsteak tomato with sweet flavor and lots of juice. Fruit is larger than that of White Beauty. Vigorous plants have heavy foliage that provides good protection against sunscald on the fruit. Indeterminate. 85 days.
AAS WINNER - When choosing Pak Choi (Bopak) you are selecting one of the new super foods. Judged by nutrient density Pak Choi is a rich source of vitamin A, C, K, B6 and folate. Crisp shoots have great cabbage flavor with a hint of sweetness, it is perfect for stir fry, soups stews,and also for grilling. The compact plants allows for close spacing in the garden. You can even grow it in a pot. 40 to 45 days.
Beautiful bicolor fruit is golden yellow with ruby-colored streaking, earning this variety its name. Fruit size is somewhat variable from 6 ozs. up to 1 pound, but this is one of the most strikingly beautiful bicolors we have seen. It is simply gorgeous when sliced open to reveal the brilliant red marbling within. Rich, fruity taste is refreshing and almost melon-like but also nicely accentuated with acid. Indeterminate. 80 days.
Expect large harvests of these beautiful, 8 to 12 oz., smooth, round golden-yellow fruit. Their firmness allows for crack resistance and they hold up better than other yellow tomatoes both on the vine and after picking. Fruit has a sweet, mild flavor with just a little bite to it, adding up to a very pleasant taste. Determinate. 71 days.
This is a potato-leaved variety that takes the well-known sweet, spicy flavor of green varieties up to a new level. Tomatoes weigh from 12 to 18 ozs. and are ripe when they turn chartreuse green and soften slightly. They are smooth and beautiful with no cracking, but it is their taste that really sets them apart. It is a complex and delicious combination of sweet and spicy that is very rich, well-balanced and pleasing. Indeterminate. 85 days.
This heirloom variety has become one of gardeners' favorite bicolored tomatoes because of its beauty, size, and taste. Large yellow-orange fruits are streaked with ruby red and have a sweet, fruity taste that is absolutely delicious. Tomatoes weigh about 1 lb., although they often become 2 lbs. or even more. Large harvests on vigorous vines. Indeterminate. 85 days.
Often seen in grocery stores labeled “finger-hots”, these are bright green at first but later turn to red. Cayenne peppers are about 10 inches long and 1½ inches wide, and are borne in abundance. Use them whenever good, spicy flavor is desired. Intermediate resistance to TMV and PVY. 85 days.
This Italian herb is more pungent than typical arugula. You can call this one the arugula lovers arugula. Holds up well in heat and humidity. 30 days for baby leaf, 50 days for full maturity.
This attractive cabbage has dark green color The 6 pound heads are great for fresh use. Known to maintain size under stressful conditions even in the south. Resistant to Clubroot, Fusarium Yellow and resists Tip Burn. 75 days.
Yellow-gold cherry tomatoes start out as amethyst purple before they ripen to a glowing golden with a hint of purple remaining at their tops. They have a delicious sweet yet acid flavor and are visually stunning. This variety started out as a selection out of Indigo Blue Berries, and was bred by Brad Gates. Indeterminate. 75 days.
Large crops of pink, 8 to 10 oz. tomatoes that have a full, old-fashioned tomato flavor. Smooth, blemish-free fruit are borne in large numbers over a fairly concentrated time period, making this variety a long time favorite in Southern states for canning and eating. Strong determinate. 80 days.
Yet another wonderful variation of Cherokee Purple, this one features green-fleshed fruit blushed with amber at the blossom end. Medium to large, 8 to 12 oz. tomatoes have a remarkable flavor that is complex and delicious in the way that Cherokee Purple and Cherokee Chocolate are. Combined with great productivity and a good measure of disease tolerance, Cherokee Green offers luscious tomatoes considered by many as the best tasting green-colored fruits. Indeterminate. 75 days.
Large, juicy, 8 oz. pink tomatoes with mild flavor and good crack resistance. Smooth fruit have a very pleasant taste with just the right amount of sweetness. Expect harvests to continue the entire summer. Indeterminate. 76 days.
Perfect for a sandwich, in salads, or just sliced. Large determinate plants have enough vigor to offer high yield potential, and attractive 8 to 10 ounce fruit, with wonderful flavor. Widely adapted, and works well for market gardeners and home gardeners alike. 72 days.
Produces one ounce cherry size fruit with excellent flavor. Great for salads or snacks. Fruit grow in clusters on vigorous indeterminate vines. Stake for best results. 75 days.
Extra-large, bright red tomatoes weigh 10 to 12 ozs. and are shaped like perfectly smooth globes -- just right for slicing or canning. Expect good flavor and great production from these strong, vigorous plants with resistance to Tomato Spotted Wilt Virus, Verticillium Wilt, and three races of Fusarium Wilt. Determinate. 75 days.
This tomatillo has a sweet, fruity taste that reminds you of a pineapple. Short, spreading plants yield plenty of these tasty fruit which is wonderful in salsas, especially those made with fruit as an ingredient. 75 days.
Sweet cubanelle peppers are 6 to 7 inches long and excellent for frying or eating fresh in salads. Light green, 3-lobed peppers are most often eaten in the green stage, but when they turn red, they become even sweeter and more nutritious. Vigorous plants are resistant to three races of bacterial spot. 70 days.
Compact plants bear plenty of wonderfully rich, dark mahogany-brown tomatoes that average about 4 ozs. Black tomatoes have a delicious blend of sugar and acid and a distinctive, complex flavor that is to be savored. Some folks say this variety is one of the best-tasting black tomatoes and prefer it also for its nice, medium size. Russian heirloom. Indeterminate. 75 days.
Early season 3 to 4 - lobed blocky bell pepper that sets fruit even under adverse conditions. Recommended for the North and other short season areas. Deep green peppers mature to red. Tobacco mosaic resistant. 60 days.
Before bell peppers began to dominate sweet pepper offerings, people grew more pimento peppers for their meaty, sweet flesh and thick walls. This Ohio family heirloom could convince you to try them again. The fruit has a rich, aromatic flavor that is great for eating fresh, roasted, cooked, or canned. They are sturdy, 2½ inches long and wide, rounded and ribbed with few seeds. Easy to grow with big yield potential. 70 days.
light apple green and ripens to a clear golden yellow. Crisp, juicy fruit has excellent, sweet flavor in a very nice size that measures 5 inches long and 4 inches wide. This fruit turns yellow very early, but plants continue to produce new peppers all season long. 65 days green; 85 days yellow.
French Marigold Sparky Mix has medium sized flowers with wavy petals. Flowers are a mix between gold, orange, red, yellow and bi-colored. Plants grow to 20 inches tall and are long-blooming. Recommended for containers, beds & borders, and pollinator gardens. Useful for pest control in your vegetable garden. Plant ¼ inch deep. 45 days.
This large, potato-leaved dark pink tomato is fast becoming a favorite of gardeners across the country. The 1 to 2 pound pink-red beefsteak fruits have luscious, full tomato flavor that features a good balance of acidity and sweetness. Vigorous vines are very productive, which is special for a potato-leaved plant. Indeterminate. 80 days.
Champion is an improved Vates type collard. It holds quality 2 weeks longer, and has improved bolting tolerance, and is more cold tolerant. Cook them in a stir-fry, add them to chili, put them in salads and slaws. Or just cook in oil with some black pepper and your favorite meat dish. 75 days.
A mix of three easy to grow kale varieties, offering beautiful contrasting colors, and flavors. Experience the deliciousness of this blend from baby leaf, to bunching size. Blanched, braised, or fresh in salads, you can’t go wrong. 55 to 65 days.
These 6 to 8 ounce pink tomatoes have that old fashioned flavor and juicy flesh that people crave. Yield potential is impressive on the vigorous indeterminate vine. Tmv, F. Indeterminate. 72 days.
This variety has been well regarded as a top commercial tomato for years due to its heavy yields and tasty 10 oz. smooth red fruit that hold up well after harvest. In fact, this is one of the most widely grown varieties in fields in the Eastern United States. Backyard gardeners can enjoy these same great qualities by growing this reliable and productive tomato. No pruning required. Determinate. 70 days.
Fruit of this unusual habanero average 3 to 4 inches in length with a slender width. Fruit have a fruity habanero flavor with high pungency. Sturdy plants reach 36 inches, and offer good cover against sunburn. Produced commercially in the Yucatan Peninsula, this variety is very productive. It even performs well in cooler climates. 90 days.
Planted in the spring for a summer harvest, this vigorous blue-green bunching onion has tremendous vigor. Sow repeatedly over a two to three week period in order to harvest over a longer period of time. Perfect for salads, omelets, and soups. Plants can grow to larger sizes in the Northern areas, so harvest when young for bunching. 70 days.
Large-fruited cherry tomato is deep pink with amazingly good rich, sweet flavor and crisp texture. Highly productive plants grow long clusters of tomatoes that are crack resistant yet still very juicy. Great disease resistance and beautiful pink color that is hard to find in cherry tomatoes make this variety a very special newcomer. Indeterminate. 70 days.