Over 600 varieties of high-quality fruit and vegetable seeds. Satisfaction guaranteed.
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Discover 40 new products for 2021
including 4 Chef's Choice tomatoes, Carolina Reaper pepper, and All-America-winning pak choi. Also introducing cabbage, cauliflower, and okra.
Wow. These smooth, giant, meaty peppers grow up to 5 inches in length. Fruit are meaty with medium heat. Great for stuffing or grilling or salsa. Plants reach 18 to 24 inches. 70 days.
AAS WINNER. Judges raved about the productivity of this award winning beefsteak tomato. Firm fleshed fruit weigh 8 ounces and are 6 inches in width. Flavor is exceptional, with just the right balance of acids and sugars. Improved disease resistance and a strong 5-foot indeterminate vine offers impressive potential for yield and gardening success. 80 to 85 days.
This is a heavy pepper, and not only is it absolutely huge, it is also deliciously sweet, especially when it fully ripens to golden yellow. Thick walls and a high vitamin C content lend it well to using fresh in salads or for cooking or stuffing. 77 days.
AAS Winner, and the most popular variety for the south. Plants grow 3 to 6 feet in height, and produce an abundance of light green pods that measure up to 8 inches. Harvest at 3 to 4 inches for best flavor and texture. 55 days.
CHEF’S CHOICE: A BREEDING BREAKTHROUGH
At Tomato Growers we have a great affection for the breeders of the products we sell, because we know how challenging it can be to find just the right combination of good flavor, high yield, attractive fruit, and disease resistance.
