Products
Beautiful tomatoes are 8 to 10 ounces, bright red throughout, and resistant to cracking and blossom-end rot. Texture is firm, but softens upon ripening and the flavor is mild and pleasant. Very productive. Determinate. 72 days.
Huge crops of red fruits with clearly defined yellow-orange stripes. 1-1/2 to 2 inch tomatoes have a rich, tangy flavor and are a beautiful novelty for adding whole or cutting into salads. Indeterminate. 56 days.
Huge, 1 1/2 to 2 lb. pink beefsteaks have an excellent, rich flavor that is sweet and delicious. In some gardens, these tomatoes routinely grow to 3 lbs. Vigorous plants offer plenty of these deeply ribbed, luscious fruits that are indeed giant. Heirloom variety. Indeterminate. 85 to 90 days.
This heirloom variety was passed down from Mrs. Maxwell, who lived in Missouri and whose friend from Italy gave her the original seed. Tomatoes are 1 to 2 lb. dark-pink beefsteaks with luscious flavor and juicy, meaty texture, just right for eating fresh, canning, or even making sauce. Vigorous, potato-leaved plants are prolific and bear earlier than some other beefsteak types. Indeterminate. 80 days.
Jumbo jalapeno that is not only longer than the standard jalapeno, but also wider, heavier, and hotter. Very vigorous plants are excellent producers of these 4 inch long peppers. Beautiful fruit ripen to red upon full maturity. 75 days.
This is a type of Ancho/poblano pepper that matures to deep chocolate brown. Peppers are 6 inches long and 3 inches wide, tapering to a blunt end. They range in Scoville units from 500 to 2,000 and are used either fresh or dried in cooked sauces. Virus resistant plants. 85-95 days.
A great choice for a 'main crop,' all-purpose tomato. Vigorous plants bear plenty of 8 to 12 ounce round, bright red tomatoes with excellent flavor and texture. Not only are harvests very abundant, but production continues right up until frost. Heirloom variety. Indeterminate. 80 days.
Myrtle is a commercial beefsteak tomato for vine-ripened fruit. They have good flavor and are large to extra large— 8 to 10.5 ounces. Disease resistance to Aal/Fol:1-3/Sbl/Sl/Ss/Va:1/Vd:1 and Intermediate resistance to Ma/Mi/Mj/Tomato Spotted Wilt Virus. This disease package allows for a long harvest window. Determinate 78 to 80 days.
Glossy, dark, purple-black skin and outstanding production are what make this variety really special. Its classic Italian shape is an elongated oval up to 9 inches long and fruit has a very firm flesh with a slow seed development, prolonging fruit quality. Sets well even under cool conditions. 70 days.
An heirloom that produces tasty dark green tapered fruit, measuring 6 inches by 2 ½ inches, on medium-large vines that are very productive. Black spined. Great for pickling and for salads. 55 days.
So named because the seed is originally from the Himalaya Mountains. Large, deep red tomatoes weigh about 12 ounces and have a high-quality, intense tomato flavor. Plants bear well even in cooler weather and mature earlier than most large-fruited types. Indeterminate. 80 days.