Seeds
All America winning bell pepper with mild pungency – yes it is a hot bell (100 to 1000 scoville units). Plants grow up to 24 inches tall, producing plenty of 3 and 4 lobed fruit that measure 3.5 by 3.75 inches. TMV tolerant. 70 days.
Deliciously sweet Italian peppers turn a rich shade of purple when they are fully ripe, adding a beautiful new color choice to Marconi peppers. Expect plentiful harvests of these peppers, which become about 6-in. long with a tapered shape ending in a blunt tip. Traditionally used for frying, Marconis are also wonderful when eaten fresh. Create a beautiful salad with Purple Marconi, either by itself or in combination with the red and golden versions. 90 days.
Palace King hybrid is a rare sooyow type pickling cucumber that originated in Asia and was introduced to America. Plants are vigorous, with many tendrils to support the vines. Because the fruit grow up to 10“ long, it is best to trellis them if you want straight fruit. Plants are early to mature, and fruit have ribbing and small white spines that can be removed by washing. It is a burpless type with very good flavor, and thin skin that you don’t need to peel. 50 to 60 days.
Leaves have white stems with dark green leaves sporting ruffled edges. Leaves sweeten after frost, and can be harvested at the baby leaf stage or fully mature for bunching. Cold tolerant. 50 days
A yellow-fruited version of Pink Ping Pong, this one bears clusters of 2-inch golden-yellow fruit with about the same ping-pong size and shape. This variety is also a treat to eat, with deliciously sweet, juicy tomatoes that have a refreshing lemon-like finish to their flavor. Vigorous plants bear a great abundance of these very pretty golden fruits. Indeterminate. 75 days.
This is the most truly purple tomato we know, not just pink-purple, but it is deep purple-burgundy. It is also uniquely shaped, extremely fluted and almost ruffled in appearance. Fruit is flattened, about 3 inches across, and flavor is described by some as distinctively winey and rich. Indeterminate. 80-90 days.
A favored heirloom that is very popular in New England states produces blue-gray fruit that are slightly ridged, and can weigh more than 25 pounds. The interior flesh is firm and yellow-orange and very sweet. Storage is excellent. Can be used for pies, baking, boiling, or freezing. 100 days
This beautiful bright orange pumpkin has smooth skin with fruit weighing 5 to 8 pounds. Vines do not spread as much as other varieties, requiring less space in the garden. It is easy to grow from seed, and is good for carving, painting, and decorating. The meat is also good for homemade pumpkin pies. All America Winner. 90 days
A favorite of those trained in the culinary arts. The narrow dark green savoyed leaves are delicious when harvested small for baby leaves, and can be harvested up to 20 inches for a more robust flavor. Sometimes called Tuscan kale, this selection can grow as tall as 30 inches. 60 days
Very prolific variety with bright red, 3-1/2 inch oval fruit that is less heart-shaped than Pimento L. Plants are resistant to tobacco mosaic virus. 85 days.
Wonderful, sweet rich flavor is what gives this dark pink tomato its name. Large yields of beautiful, smooth 8 oz. fruit keep coming all season long on vigorous, disease-resistant plants. Indeterminate. 76 days.
Tiny golden-orange cherry tomatoes bursting with sweet, juicy flavor are produced in large clusters on this heirloom variety from France. Fruit is only 1/2 to 1 inch in diameter, but has a big taste, which is honestly quite similar to that of Sungold. Tall vines yield plenty of these delicious little fruit. Indeterminate. 70 days.