Seeds

This special selection of tomatillo will yield large fruit on a medium determinate plant. The fruit average 3 ounces, are globe shaped and have a high yield potential. Recommended for market gardeners and home gardeners. 75 days.

A great choice for a 'main crop,' all-purpose tomato. Vigorous plants bear plenty of 8 to 12 ounce round, bright red tomatoes with excellent flavor and texture. Not only are harvests very abundant, but production continues right up until frost. Heirloom variety. Indeterminate. 80 days.

Golden-orange beefsteak fruit grow up to 1-1/2 lbs. and have a pineapple-like flavor when perfectly ripe. Fruits are deep orange and incredibly rich, fruity and sweet. As a bonus, you can expect very large harvests of these wonderful tomatoes. Indeterminate. 85 days.

This jalapeno has less pungency than most jalapenos. 1000 to 1500 Scovilles when not under stress. Most jalapenos have 3000 to 6000 scoville units. The 3 “ fruits are shiny and dark green, and early to mature. Tam jalapeno also has disease resistance thanks to Texas A&M university breeding. Enjoy the jalapeno flavor without as much heat. 70 days.

It is nice to have a surprise now and then, and with 5 different colors of radish, you will have the best of 5 different radish types. They range from mild to zesty. A nice way to surprise your family and dress up a salad tray. 30 days.

Golden-yellow at full maturity, these peppers are thick-walled, meaty, and really sweet. Square-shaped fruits are about 4 inches long and wide, and grow upright on healthy plants. Expect great production of these beautiful peppers. 73 days.

This wonderful large bi-colored tomato is yellow with bold red stripes on the exterior and yellow with lovely red streaking inside. Very meaty fruit are usually about 1 lb., but can vary in size. Plants bear large harvests of these tomatoes with sweet, rich and delicious flavor that is quite outstanding. Brad Gates of Wild Boar Farms developed this variety by crossing Big Rainbow with Green Zebra. Indeterminate. 80 days.

Extremely hot variety is originally from Thailand, and bears thin-fleshed peppers that are used especially in Oriental dishes. Clusters of bright-red peppers ripen on the tops of plants, with individual fruits up to 3 inches long. 90 days.

Sylvia has a compact plant that can grow in small spaces in your garden – 18 to 24 inches in height. And surprisingly, those compact plants produce up to 50 sprouts per stalk. Roasted, grilled or sauteed, you can’t beat the flavor of this powerhouse. A cup of them will give you nearly all of the vitamin C & K that you need in a day. Harvest after the first fall frost for best flavor. 140 to 145 days.

This bright-red version of Habanero is one hot pepper – a staggering 285,000 Scoville units! The fruit shape and size are much like the regular Habanero, wrinkled 1 to 1½ inch long peppers with a tapered end. These peppers turn a brilliant red upon maturity and grow in abundance on 3½ foot tall plants. 90 to 95 days.

Perfect little 1 oz. red cherries grow on medium-sized plants that are easier to manage than the very tall plants of some cherry tomatoes. Sweet, juicy fruit are thin-skinned yet crack-resistant with a delicious, rich flavor. Expect abundant and early harvests to extend all the way to the end of the growing season. Indeterminate. 60 days.