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Elongated cherry type is part of the Artisan(TM) series and has a beautiful color combination of deep green striping and a backdrop that develops from green to red when the fruit is ready to pick. The tomato's interior is marbled with red, and its flavor is sweet and rich with bright acidic notes. Indeterminate. 70 days.
This lovely variety was the very first one Artisan Seeds released, and its flavor is still highly rated. A beautiful light-pink and yellow-mottled tomato, named after the pink jersey worn by the lead rider in the Tour of Italy. Very productive plants, short enough to be grown in containers. The small tomatoes have wonderful flavor, sweet but balanced with acid, and lots of rich tomato taste. Pick these fruit while they are still light pink. Indeterminate. 55 days.
Wonderful flavor, large size of 2 lbs. or more, and perfect shape are the hallmarks of these red beefsteak tomatoes. Fortunately, large yields can also be expected as you will not tire of harvesting these delicious tomatoes. Heirloom variety that was grown and distributed by the late Chuck Wyatt. Indeterminate. 80 days.
This heirloom tomato was originally from the Livingston Collection and was offered for the first time about 1900. Potato-leaved plants yield plenty of dark pink, smooth round fruit weighing about 6 ozs. each. The fruit is sweet, juicy and very flavorful, just right for summertime salads or sandwiches. Indeterminate. 73 days.
This impressively large red bell pepper has extra-thick walls and succulent sweet flavor. Its disease package is impressive too, including resistance to Tobacco Mosaic Virus, Phytophthora root rot, and Bacterial Spot, races 0-3, 5, 7, and 8. Shiny, firm peppers are 5 to 7 inches long and 3 inches wide, starting out green then ripening to bright red. Peppers feel heavy in the hand because they are so meaty and full of refreshing sweet pepper juice. 75 days green; 85 days red.
This excellent, large pointed plum tomato comes from Italy via a family who immigrated to New York. You can expect a large harvest of these 5 to 6 oz. bright red tomatoes that are meaty with very few seeds. These are the perfect tomatoes to turn into a simmering pot of sauce full of rich tomato goodness. Indeterminate. 75 days.
ALL AMERICA SELECTIONS WINNER. Bright yellow-gold Italian-type sweet peppers are 7 to 9 inches long with a tapered tip. These peppers are richly flavored, juicy, and meaty, making them wonderful for eating fresh, grilling, or roasting. If you’ve never tasted a perfectly ripe, roasted golden pepper, you are in for a special treat. This variety can be compared to Golden Marconi, but has earlier maturity. 70 days.
This variety is well named for its huge 2 lb. beefsteaks that are deep golden with red streaking. The coloration is distinctive from other bicolored tomatoes in that this variety is almost orange with more extensive red streaking, making for a very colorful fruit. High sugar and high acid provide excellent flavor. Heirloom variety from the 1800's. Indeterminate. 85 days.
This pepper is big, with thick flesh - 4.5 x 1 inch. Pungency is 2000 to 5000 scoville units and perfect for poppers, stuffed with cheese and fresh cilantro. They tend to set fruit for an extended period. Resistant to PVY and TMV. 70 to 75 days.
6-1/2 oz. brick-red tomatoes are smooth and slightly flattened in shape. Extremely productive and very early variety developed in Manitoba, Canada. Determinate. 60 days.
An ornamental pepper variety bearing a profusion of round, marble-sized fruit that turn from cream-colored to yellow, then red. Small, mound-shaped plants become densely covered with fruit and are very decorative. 70 days.
Mardi Gras blend combines attractive yellows and deep reds to produce flowers that are 5 inches wide with a brilliant display. Multiple branches with strong stems create an explosion of color. Ideal for cut flowers. Flowers reach 2 to 3 feet in height. Plant ½ inch deep. 70 days.