Products

French explorers probably brought this okra to America in the early 1700s. Plants reach more than 7 feet in height and produce an abundance of large, light green, curled pods 8 to 10 inches in length. Harvest at 6 inches for best flavor and texture. Great for your favorite jambalaya dish. 55 to 60 days.

Delightful little cherry tomatoes are creamy ivory with hints of yellow and an absolutely unforgettable taste. The flavor is not only sweet but is also marked by a fruity complexity. They are so irresistible that you won't want to stop eating them at harvest time. Plants are large and quite prolific, bearing long clusters of these 1/2-inch delicious little treats. Heirloom variety originally from Mexico. Indeterminate. 65 days.

This variety was developed by Tom Wagner from heirloom stock. He focused on making a more productive plant and creating flavor that is great for making sauces. The cream to yellow colored fruit are nearly 3 inches long and are shaped like a sausage. The determinate 3 foot bush plants don’t need to be staked. 75 days.

This is the first-ever All America winning echalion shallot. It has a beautiful copper-pink outer skin, and an even more attractive rosy-purple inner skin. French chefs love this type of shallot because they are easy to peel, have more interesting flavors, and caramelize easily when heated. Perfect to plant in the garden, or sell at a farmers market. Plants reach 24 to 30 inches, and the bulb is 4-5 inches in length. Can be grown in a container as well. Space 3 to 4 inches apart. Transplant in March, or direct seed in April or May. 90 to 100 days.

Crimson Sweet is a long-time favorite due to wonderful flavor, texture, and sweetness. This melon can reach up to 9 x 12 inches and weigh between 15 to 25 pounds. Vines grow 6 to 9 feet, and are normally planted 2 to 5 feet apart in the row. Direct seed when soil temperatures are 70 to 75 degrees. 80 days.

This cucumber is popular in Europe where gardeners love the true "Cornichon" type pickle. The petite 3 to 5 inch fruit have very small white spines and are very crispy and flavorful. Short season areas will appreciate Crispy Crunchy's ability to set fruit without pollination (parthenocarpy). That means you don't need to have any honey bees working the flowers. Yields are impressive, and the vigorous vines keep growing. This kind of cucumber is hard to find in the United States, but we have taken the time to make sure our customers can have a taste of Europe without traveling to Paris. 44 days.

A profusion of tiny oval-shaped yellow grape tomatoes are produced on tall, vigorous plants. They are delightfully sweet but refreshing and sure to be a favorite with kids and adults who like to snack right in the garden. Expect long clusters of fruit that can be picked individually with very little cracking. Indeterminate. 90 days.

Yellow-green, frying-type pepper. 6 inch long fruits have thin walls and waxy flesh. Excellent split and fried in olive oil but also a sweet and crisp addition to salads. 65 days.

These attractive fruit sport green stripes over a creamy white background, and weigh between 12 to 20 pounds, and measure 18 to 20 inches in length. The hard rinds and firm sweet flesh, and are good for baking, canning or boiling. 110 days

A sibling of Green Stripe, Cushaw White is a true American squash, and was being cultivated by Native Americans thousands of year ago. Fruit reach up to 30 pounds and have sweet flesh. 110 days.

This beautiful bi-colored heirloom tomato is distinctive among other yellow and red varieties because of its pastel coloring. It matures to a soft shade of pale yellow painted with subtle striping of light red. The 12 oz. slightly flattened fruit has delicious, rich flavor with nuances of tropical fruit that suits it well to simple salads or slices with only a light drizzle of dressing. Indeterminate. 72 days.

This new hybrid heirloom type combines the flavor of heirlooms with the productive quality of a commercial variety. The attractive, dark purple fruit weigh 7 to 10 ounces, and have deliciously sweet and tangy flesh. And Darkstar is resistant to Late Blight. The strong, 6 – 7 foot tall indeterminate vines will produce over a long period of time, with great productivity. 75 days.