Tomatoes

Wonderful flavor, large size of 2 lbs. or more, and perfect shape are the hallmarks of these red beefsteak tomatoes. Fortunately, large yields can also be expected as you will not tire of harvesting these delicious tomatoes. Heirloom variety that was grown and distributed by the late Chuck Wyatt. Indeterminate. 80 days.

Incredible yields of very richly flavored pear tomatoes that weigh about 2 ozs., and are 3 in. long. These paste-type fruit are meaty with few seeds and not much juice, perfectly suited to cooking, but delicious enough to eat fresh. Compact plants have rugose, dark foliage. Heirloom variety and extremely productive. Determinate. 75 days.

Big size, early maturity, sweet and juicy flesh make this greenhouse tomato one for those who want good taste. Fruit are deep oblate and average 10 to 15 ounces per fruit. Vigorous plants continue to grow and produce over a long period. VFFNTASt Indeterminate. 67 days.

Large-fruited cherry tomato is deep pink with amazingly good rich, sweet flavor and crisp texture. Highly productive plants grow long clusters of tomatoes that are crack resistant yet still very juicy. Great disease resistance and beautiful pink color that is hard to find in cherry tomatoes make this variety a very special newcomer. Indeterminate. 70 days.

A special South American species of tomato that bears long, grape-like clusters of tiny 1/3 inch yellow cherry tomatoes. They are sweet, yet have an intense tomato flavor. These tiny tomatoes have become favorites for salads, garnishes or just eating straight off the vine. Indeterminate. 70 days.

This heirloom tomato was a favorite of the late Chuck Wyatt and it still delivers an exceptional harvest of superior fruit. Large, 1 pound beefsteaks are just delicious with rich, full tomato flavor and plenty of solid meat. The harvest continues for quite a while, too. In fact, the year we grew Church, it produced so many tomatoes that we had to turn some of them into sauce-it was scrumptious! Indeterminate. 85 days.

So named because the seed is originally from the Himalaya Mountains. Large, deep red tomatoes weigh about 12 ounces and have a high-quality, intense tomato flavor. Plants bear well even in cooler weather and mature earlier than most large-fruited types. Indeterminate. 80 days.

Dark pink beefsteak fruit reach about one pound and grow on potato-leaved vines. The variety was part of the Ben Quisinberry Collection, which also contributed the variety Brandywine. Stump of the World is a bit smaller and more productive than Brandywine, but like Brandywine, offers outstandingly rich, complex flavor. Heirloom variety. Indeterminate. 80 days.

This is a great variety for canning or processing because it puts out a concentrated set of tomatoes that you can pick all at one time. Very heavy yields of beautiful bright red, crack-resistant, 6 ounce fruit. Determinate. 70 days.

Plentiful harvests of bright golden-orange, large round fruit. Delicious taste and solid, smooth substance. Adds bright color to salads. This tomato's good looks and good taste make it a favorite with market gardeners. Indeterminate. 80 days.

ALL AMERICA SELECTIONS WINNER. This is one of the first green colored varieties with disease resistance, and it impressed judges in the All America Selections program. Green when ripe, tomatoes have yellow streaks and are 9 to 10 ounces with a wide, flat shape and a wonderful, sweet, citrus-like flavor. Crack resistant, but should be picked when they are still slightly firm. Indeterminate. 90 days.

This cherry tomato is one of the best we have trialed. Fruit have good sugar/ acid balance, and some cracking tolerance. Resistant to TMV, leaf mold, fusarium wilt, and intermediate resistance to root knot nematode. Great in salads or fresh off the vine. Be the first to have a Unicorn. Indeterminate 76 days.