Sweet Peppers

This All America winner is a sweet tasting pepper with brilliant colors. The fruit start green, then change to purple, and finish with red. They have thicker walls than other purple peppers, and the flesh is crispy and flavorful. The interior of the fruit is a bright green, offering a beautiful color contrast in salads. Resistant to Tobamovirus 0-2. 75 days.

These cute little miniature bell peppers are just an inch or two long and feature very sweet flavor. Best when harvested as fully yellow, they are great for putting out whole on platters or cut up as sweet additions to salads. Compact plants produce an impressive amount of peppers. 55 days.

This pepper is heart-shaped with thick walls. Some chefs prefer the mild flavor of the pimento. Fruit start out green and change to bright red with 3 x 2.5 “ diameter. Great for salads, grilling, freezing or canning. Plants reach 24 to 30 inches. 65 to 90 day maturity.