Seeds

Just like its fairy tale namesake, Rapunzel puts out long, cascading trusses, each with up to 40 sweet, bright red cherry tomatoes that keep coming all summer long. The long stems are quite impressive when picked fully loaded with tomatoes, which can be enjoyed individually as they ripen. Indeterminate. 70 days.

Many people have difficulties growing large size ancho peppers in hot areas. Carranza was bred to produce large peppers even in hot conditions, and that will make many growers and gardeners happy. Fruit reach 6 to 7 inches in length, and 3 inches in width, with just a touch of heat – 500 scoville units. Harvest fresh for poblano, or dry them for ancho. Color changes from dark green to red. 68 days.

This family heirloom variety produces an abundance of deep pink tomatoes that are just huge and brimming with luscious flavor. The plant's potato-leaved foliage may remind you of Brandywine, but this one matures fruit that are earlier, larger, and more plentiful than those of Brandywine. German Giant tomatoes are smooth in shape, 2 lbs. or more, and full of that rich but sweet taste that makes a tomato scrumptious. Indeterminate. 77 days.

Released by the North Carolina tomato breeder Dr. Randy Gardner, this innovative new variety has great tasting tomatoes and important resistance to both early and late blight. Mountain Magic, a cross between a large-fruited tomato and a very sweet grape tomato, is similar to the cultivar "Campari" found in specialty markets. Abundant long clusters of 2 oz., round to deep round red tomatoes are crack resistant, so they hold up very well after harvest. Their wonderful flavor combines bold acid perfectly balanced with a generous amount of sugar, adding up to a real taste treat. Compact indeterminate. 72 days.

Concentrated set of wrinkled, very pungent fruit, 6 inches long and 1¼ inches in diameter. Very pungent, even when small. Useful for sauce and drying. 76 days.

A mixture of five different lettuce varieties selected for flavor and tenderness. This colorful blend looks attractive in the garden, and tastes great in a salad mix. Popular among chefs and market gardeners. 40 to 55 days.

Bountiful harvest of pencil-shaped fruits that are 5 inches long and ½ inch thick, but often curled and twisted. Flavor is red hot and best used in very hot dishes. Easily dried. 75 days.

Truly special paste tomato is about 5 inches long and red with jagged golden stripes. Meaty, 6 to 8 oz. tomatoes are great for processing into sauce and paste, but are so flavorful that you will also want to enjoy some fresh in salads. Vigorous plants produce heavily. This variety was developed by John Swenson, a member of Seed Savers Exchange. Indeterminate. 85 days.

This is one of the best paste tomatoes we know, primarily because it makes sauce so good and sweet that you wouldn't even have to add flavoring to it. Tomatoes are large, at least 5 inches long, and shaped like a banana pepper with a pronounced tip on the bottom. Plants have wispy-type foliage, but are vigorous and very productive. The fruit has very few seeds and is extremely meaty with a rich, sweet flavor. Although they make outstanding sauce, these tomatoes are good enough to eat fresh. Heirloom variety originally from Poland. Indeterminate. 75 days.

Hot cherry peppers start out dark green but turn to bright red when they are ready for harvest. Disease-resistant plants produce abundant harvests of these round to slightly pointy peppers. With a Scoville rating just above 1,000, these cherry peppers pack a pleasant heat and can be enjoyed as pickled peppers or as appetizers stuffed with cheese. 65 to 70 days.

Compact plants only become about 2 ft. tall yet produce a very early harvest of flavorful deep pink tomatoes that grow up to 1 pound, but are more typically 8 to 12 ozs. This variety is wonderful in the garden and also in containers since the plant stays small while delivering large and really delicious tomatoes. We consider this an heirloom tomato as it was created before 1915 by crossing the Ponderosa and Dwarf Champion varieties. Determinate. 60 days.

Extra large, 10 oz. smooth round tomatoes ripen to a uniform red and are produced as an incredible set of solid, flavorful fruit. Strong, healthy vines have heat-set capabilities and resistance to diseases including alternaria and gray leaf spot. A favorite with chefs and gardeners alike for its versatility and great tomato flavor. Determinate. 72 days.

10, 250, and 500 seed quantities are untreated. 1000 seed quantities are available as treated.