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light apple green and ripens to a clear golden yellow. Crisp, juicy fruit has excellent, sweet flavor in a very nice size that measures 5 inches long and 4 inches wide. This fruit turns yellow very early, but plants continue to produce new peppers all season long. 65 days green; 85 days yellow.

This variety has been well regarded as a top commercial tomato for years due to its heavy yields and tasty 10 oz. smooth red fruit that hold up well after harvest. In fact, this is one of the most widely grown varieties in fields in the Eastern United States. Backyard gardeners can enjoy these same great qualities by growing this reliable and productive tomato. No pruning required. Determinate. 70 days.

Extra large, 10 oz. smooth round tomatoes ripen to a uniform red and are produced as an incredible set of solid, flavorful fruit. Strong, healthy vines have heat-set capabilities and resistance to diseases including alternaria and gray leaf spot. A favorite with chefs and gardeners alike for its versatility and great tomato flavor. Determinate. 72 days.

10, 250, and 500 seed quantities are untreated. 1000 seed quantities are available as treated.

This is an old variety bred in Florida in the 1940’s for use in commercial fields. Named for its large upright plants that keep fruit off the ground, the truly special thing about this variety is its enormous eggplant. Glossy blackish-purple eggplants can easily become 10 inches long. Fruit sets throughout a long season and are perfect for grilling, frying, stuffing, or baking. 85 days.

Giant, light pink fruit grow to 2 lbs. or more, but are incredibly productive for such a large tomato. The fruit is virtually crack-free and smooth in shape except for ribbing at the shoulders. It is very juicy with delicious, sweet flavor. This is an extraordinary variety due to its size, productivity, and very good taste. Indeterminate. 85 to 90 days.

A young plant breeder named Jason Cavatorta started his own research company, motivated by his passion for delicious food. He wanted to make a better-tasting tomato, and his efforts won the prestigious All-America Award in his first attempt. Judges called the Galahad tomato delicious, juicy, and meaty, with large 8 to 12-ounce, crack-tolerant fruit. The strong 4-foot plant boasts excellent productivity and holding ability and is packed with disease resistances including V, F1, F2, F3, Nematodes, Gray leaf spot, Tomato Spotted Wilt Virus, and Late Blight. Also, intermediate resistance to Early Blight. Determinate. 73 days.

Attractive purple and white stripes adorn the exterior of the 3 to 4 inch fruit. Some people say this eggplant is too beautiful to eat. But once you taste them, you will gladly grill them, or you might stuff them with chopped tomatoes, basil and cheese before baking them. Plants reach 24 to 28 inches and can be grown in a container. 57 days.

Originally from Siberia, this very sweet golden-yellow cherry tomato is about the size of a quarter and produced in clusters. The flavor is not just sweet, but has a special depth of rich flavor. Once you try Galina's, you may find it becoming your favorite yellow cherry tomato. Potato-leaved plants yield heavily for a plentiful harvest. Indeterminate. 75 days.

Abundant clusters of small yellow tomatoes with a pink blush. Skin is somewhat fuzzy resembling a peach and the flavor is sweet and fruit-like. This one is delicious and must be grown to appreciate. Heirloom variety. Indeterminate. 75-85 days.

The name of this pepper says it all, because it is just perfect for making into homemade salsa! The heat level is in the medium range, about the same as Jalapeno. Also useful for picante sauce and various other Mexican dishes. The smooth green peppers are 8 to 9 inches long and 1 inch wide, ripening to red. 73 days.

This small fruited variety, also known as Sugar Lump, rates high with gardeners for its big yields of sugar sweet tomatoes. Crack-resistant fruit is 3/4 to 1-1/2 inches across and arranged in clusters of 6 to 12. Indeterminate. 65 days.

These great tasting cherry tomatoes offer a unique new color that is a mix of brown and red with golden highlights. They are not just deep red nor are they black, but a rich burnished shade of bronze. As pretty as they are to look at, what makes them truly special is their taste--sweet with a good measure of acid and a richness that fills your mouth with fabulous, earthy flavor. Vigorous, tall vines put on a very heavy set of these 1-inch, crack-resistant fruits. Indeterminate. 75 days.