Products
For those who want the Cherry Princess, but like her with a more complex flavor, just order up Sweet Surprise. She has all the natural sugar and goodness of Cherry Princess Sweetie but with a different taste. Fruit are 1/4 to 1/3 of an ounce. Indeterminate 60 days.
Fiery orange habanero type with 180,000 Scoville units and fruity taste matures 2 to 3 weeks earlier than open-pollinated habaneros. The peppers are also huge at 3 inches long and set in abundance on strong plants. 85 days.
A Cayenne type of pepper with pointed pods, 2 to 3 inches long and 3/8 inch wide. They mature to dark red and are thin fleshed. Ranging from 15,000 to 30,000 Scoville units, they are usually ground into dry powder for red chile sauces or added to soups and stews. 80 days.
ALL AMERICA SELECTIONS WINNER. This ornamental pepper seems to explode in a riot of color, bringing bright orange and red to landscapes or containers. Chilly Chili is safe to use around children because the peppers are not pungent. 2 to 2½ inch long fruit are borne above the foliage and start out greenish-yellow, then turn to orange, and finally to dark red. Plants grow about 1 foot tall and wide.
This is a tiny pea-shaped chile that is no more than ¼ inch long and wide. This variety grows wild throughout Mexico and some parts of the Southwestern U.S. They are among the hottest peppers available, measuring about 100,000 Scoville units. The plants can grow to 4 feet and are capable of living for years where the climate allows. 95 days.
Old-fashioned bell pepper is huge - 5 to 6 inches deep and wide, but grows on a compact, bushy plant. When this variety is fully ripened, it turns bright red and is very sweet. Thick-walled, blocky fruit is absolutely perfect for making stuffed peppers. Early maturity and long harvests. 75 days.
This All American winner boasts rich green leaves that grow up to 16 inches in height, with somewhat flat leaf stems. The distinct garlic flavor is used in soups, garnishes, and stir-fry chives, creamy sauces, and omelettes. Harvest chives at the base of the stem. 80 to 90 days.
Incredibly sweet and delicious, medium-large, 3 or 4-lobed bell peppers mature from green to an attractive chocolate color. Eat them at the fully ripe stage and you'll know that they're something special. Plants are tobacco mosaic virus resistant. 67 days to green, 85-88 days to chocolate.
Chocolate Cherry has burgundy colored petals with a dark chocolate center. Flowers are 5 to 6 inches in width and look stunning in a bunch. Multi-branching. This heirloom can be used for cut flowers, that also have good vase life. Plants reach 6 feet in height. Direct seed at ½ inch deep after frost and once the soil reaches 50 degrees. 70 to 90 days.
With a name like a confection and striped dark-chocolate grape-shaped tomatoes, this one is too tempting to pass up. The fruit is delightfully sweet with a rich, balanced flavor, perfect for snacking or adding on top of salads. Tall, disease-resistant plants bear huge crops of these delectable, crack-resistant cherry tomatoes. Indeterminate. 75 days.
This heirloom tomato was a favorite of the late Chuck Wyatt and it still delivers an exceptional harvest of superior fruit. Large, 1 pound beefsteaks are just delicious with rich, full tomato flavor and plenty of solid meat. The harvest continues for quite a while, too. In fact, the year we grew Church, it produced so many tomatoes that we had to turn some of them into sauce-it was scrumptious! Indeterminate. 85 days.