ALL AMERICA SELECTIONS WINNER. Bright yellow-gold Italian-type sweet peppers are 7 to 9 inches long with a tapered tip. These peppers are richly flavored, juicy, and meaty, making them wonderful for eating fresh, grilling, or roasting. If you’ve never tasted a perfectly ripe, roasted golden pepper, you are in for a special treat. This variety can be compared to Golden Marconi, but has earlier maturity. 70 days.